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★★★★★978 Reviews: #Sweet #Dish >> Customary #Raspberry Linzer Treats

★★★★★978 Reviews: #Sweet #Dish >> Customary #Raspberry Linzer Treats
★★★★★978 Reviews: #Sweet #Dish >> Customary #Raspberry Linzer Treats
★★★★★978 Reviews: #Sweet #Dish >> Customary #Raspberry Linzer Treats









★★★★★978 Reviews: #SweetDish >> Customary Raspberry Linzer Treats 

#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking




This time the cake is very delicious, it tastes sweet, crispy, and soft mixed into one and makes it very delicious. This cake is highly recommended for your sweet food lovers.


And you can make it yourself at home because the ingredients are easy to obtain and also still natural.


So, let's make this dish at home feel the sensation and adjust your taste ...





Fixings 

  • 2/3 glass almonds 
  • ½ glass pressed light darker sugar 
  • 2 ½ glasses universally handy flour, spooned and leveled 
  • ½ teaspoon heating powder 
  • ½ teaspoon fit salt 
  • ¼ teaspoon ground cinnamon 
  • 1 glass unsalted margarine, room temperature 
  • 1 expansive egg 
  • 1 teaspoon unadulterated vanilla concentrate 
  • 2 tablespoons powdered sugar, for cleaning 
  • 1 12-ounce container seedless raspberry jam 

Guidelines 

  1. Preheat the broiler to 350°. Spread almonds on a rimmed heating sheet and toast in the preheated stove until delicately seared and fragrant, around 6-10 minutes. They will keep on cooking outside of the stove so make a point to take them out when you can smell them! Let cool. 
  2. While your almonds cool, whisk together flour, heating force, salt and cinnamon in a medium bowl. Put aside. 
  3. For the complete recipe click here






Thank you for visiting my blog, enjoy it and have a good try









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