BOURBON CHICKEN

This bourbon chicken recipe is a remake of the food court classic. The chicken is coated in an irresistible sweet and sticky sauce and is sure to become a family favorite!

Servings : 5

Ingredients

2 lbs boneless skinless chicken thighs cut into 1 inch pieces
1 tablespoon olive oil
salt and pepper to taste
1 teaspoon minced garlic
1/4 cup bourbon apple juice can be substituted
1/4 cup brown sugar
2 tablespoons ketchup
1 teaspoon apple cider vinegar
1/2 cup water
1/3 cup low sodium soy sauce
1 tablespoon cornstarch
2 tablespoons sliced green onions optional

Instructions

For full instructions kindly visit dinneratthezoo.com

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