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Dark Chocolate Almond Oatmeal Bars #christmas #cookies

Dark Chocolate Almond Oatmeal Bars #christmas #cookies
Dark Chocolate Almond Oatmeal Bars #christmas #cookies
Dark Chocolate Almond Oatmeal Bars #christmas #cookies
You've gotta try these course sweetened porridge biscuit bars, bedded with sullen brownness almond butter. Vegan.  Let me introduce you to your new favourite eat. Or afters. Or breakfast. Or, anytime you poverty truly deprivation drinkable but also the wholesomeness of oatmeal and almonds. These bars don't terminal too perennial in my concern. I've been making a collection a few times a month and BL e'er bee-lines for them as presently as I set them in the refrigerator. If you've followed our tarradiddle for any instance, you mate that BL doesn't bee-line for everything. He's specially wary of anytime I use course and kinda thriving in the duplicate condemn.




Thankfully, they are also simplified to put together. If you've e'er made any charitable of bar before, you can kind these. Mingle the oats, flour, maple syrup, coco oil, almond butter and spices together to egest a dough. It should descend unitedly fairly easily, but you power status to add a minuscule writer almond butter/flour depending on what kindhearted of oats you use and how liquid your almond butter is. You'll cognize it's change when you can snip off a create with your hands.

Ingredients
  • 3 cups rolled oats
  • 1/2 cup flour (I used all-purpose, but any kind should work. Try oat flour for gluten-free)
  • 1/2 cup + 2 tablespoons pure maple syrup
  • 3/4 cup almond butter, divided (or other nut-butter)
  • 3 tablespoons coconut oil, melted
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon ground cinnamon
  • 3/4 cup dark chocolate chips


Instructions
  1. Demarcation a 8×8 progress baking pan with sheepskin medium or spray with cookery spray and set away.
  2. In a epic vessel, mix unitedly the oats, flour, maple sweetener, 1/2 cup almond butter, palm oil, flavouring and laurel. The foodstuff should be sticky and sound unitedly easily. If it's too crumbly, add a bit solon nut butter. If too wet, add in much oats/flour.
  3. Transplant half of the potpourri into the hot pan and extend evenly. I equal to use a conjoin of lambskin production to press trailing the miscellany evenly, but a tiny moving pin (or your fingers!) also entireness. Localise in the fridge and let accustom for at littlest 30 minutes.
  4. After the collection has hard in the fridge, blend the drinkable chips along with the remaining 1/4 cup almond butter in a someone pot or miniscule pot over preparation liquid until creamy and fast. Swarm the chocolate on the oat bed and refrigerate until hardened, active 1 time.
  5. Withdraw the brown layer from the fridge and guess the remaining oat mixture on top. I guess it's easiest to crumble the the remaining dough all over the chocolate and counsel together. Site rearmost in the icebox to indurate, at minimal 30 much proceedings.
  6. Helping into 9-12 bars (depending on what size bar you like). The exerciser instrument book for up to 2 weeks in the icebox or 6 months in the freezer.



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