EASY CHICKEN CORDON BLEU
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Go make this Easy Chicken Cordon Bleu for dinner tonight! I’m not even kidding. It’s completely delicious, and the sauce is to die for!
Servings 4 servings
Ingredients
Chicken:
- 1 cup Panko breadcrumbs
- 2 tablespoons unsalted butter melted
- 2 large boneless skinless chicken breasts or 4 thin-cut chicken breasts
- 8 slices deli honey ham
- 4 slices Swiss or Provolone cheese or 6 to 8 thin-cut slices
Parmesan-Dijon Cream Sauce:
- 3 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 1 1/2 cup milk
- 1/2 cup chicken broth
- 1/2 tablespoon Dijon mustard for a strong mustard taste, use 1 tablespoon
- 3/4 teaspoon Worcestershire sauce
- 1/2 cup finely grated Parmesan cheese
- Salt and pepper to taste
- Fresh or dried parsley for garnish
Instructions
For full instructions kindly visit breadboozebacon.com.
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