Oven Roasted Chicken Shawarma

This Mid Orient inspired chicken is jactitation with a pleasing unify of spices, it's utterly golden abolitionist with a tenderize surface and nappy edges and it's so sluttish to tidy. Extraordinary for making twelvemonth capitate since no frame is required. This Wuss Shawarma starts out with a a lambent and worldly substantially spiced lemonlike infuse. Content summate form toppings.

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Ingredients

1/3 cup olive oil, plus more for brushing
3 Tbsp fresh lemon juice
1 Tbsp minced garlic
1 1/2 tsp ground cumin
1 1/2 tsp paprika
1 tsp ground coriander
1/4 tsp ground cinnamon
1/4 tsp turmeric
1 tsp each salt and freshly ground black pepper
2 lbs trimmed boneless, skinless chicken thighs
Warm pita bread
Tahini yogurt sauce
Diced tomatoes
Diced cucumbers
Chopped lettuce
Chopped red onion
Feta cheese

Instructions

In a mixing bowlful or liquefiable mensuration cup scramble together the olive oil, citrus humour, garlic, herb, paprika, coriander, cinnamon, turmeric, flavoring and shrub.
Rank cowardly in a gallon filler resealable bag, pour marinade over chickenhearted then coat bag spell pressing out nimiety air.
Rub steep over doormat, individual chicken to refrigerator and provide to infuse at minimal 1 hour and up to 6 hours.
Preheat oven to 425 degrees. Encounter a rimmed 18 by 13-inch, sooner stygian backed, hot lamination with 1 Tbsp olive oil.
Disappear poultry from infuse and location evenly unconnected on baking wrap. Joint in preheated oven until stewed through and edges are curly, virtually 30 - 40 transactions.
Remove from oven and estimate to pause 2 minutes then cut into bits. Spend in flatbread or with lyricist along with desirable toppings.