Snickers Cheesecake
Today is not a day for restraint, or dieting, or even my usual “as natural as possible” food. Today, we’re making one of my favorite versions of my absolute favorite indulgence : cheesecake. And not just any cheesecake: a Snickers Cheesecake.
Serves: 10 slices
INGREDIENTS:
INSTRUCTIONS:
For full instructions kindly visit basilandbubbly.com
Cookpad
Today is not a day for restraint, or dieting, or even my usual “as natural as possible” food. Today, we’re making one of my favorite versions of my absolute favorite indulgence : cheesecake. And not just any cheesecake: a Snickers Cheesecake.
Serves: 10 slices
INGREDIENTS:
- 24 Oreos ( regular "stuff", not Double Stuff )
- 5 tablespoons Butter, melted
- 32 ounces Cream Cheese, softened
- 1¼ cup White Sugar
- ½ cup Sour Cream
- 20 Mini Snickers, each one cut into 8 pieces (yes they will be tiny! Freezing first makes it super easy though! )
- 3 Eggs
- 1 cup packed Brown Sugar
- ½ cup Half and Half
- 4 Tablespoons Butter
- extra Mini Snickers for decorating ( Optional )
- ¼ cup Salted Peanuts for decorating ( Optional )
INSTRUCTIONS:
For full instructions kindly visit basilandbubbly.com
Cookpad
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