★★★★★ 1 Reviews: My BEST #Recipes >> #Lasagna Recipe
★★★★★ 1 Reviews: My BEST #Recipes >> Lasagna Recipe
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You’ll Need:
Ingredients for Lasagna
1 lb ground beef (15-20% fat content)
1 small onion finely diced
2 large garlic cloves minced
1/4 cup red wine (any kind), or beef broth
1 Tbsp olive oil
24 oz Marinara Sauce (3 cups)
1/2 tsp sea salt
1/4 tsp black pepper ground
1/4 tsp dried thyme
1/2 tsp granulated sugar
2 Tbsp parsley finely chopped
9 lasagna noodles cooked al dente
Ingredients for Cheese Sauce:
16 oz low-fat cottage cheese
15 oz reduced fat ricotta cheese
1 large egg
2 Tbsp parsley finely chopped, plus more to garnish
4 cups mozzarella cheese shredded, divided
How to Make:
How to Make Meat Sauce:
* Place a deep pan or dutch oven over medium/high heat and add 1 Tbsp olive oil, 1 lb ground beef and diced onion. Saute, breaking up the meat, for 5 minutes or until beef is no longer pink. Add pressed garlic and sauté another minute until fragrant.
* Add 1/4 cup wine and stir for 2 minutes or until wine is nearly evaporated. Add 3 cups marinara, 1/2 tsp salt, 1/4 tsp pepper, 1/4 tsp thyme, 1/2 tsp sugar, and 2 Tbsp parsley. Bring to a simmer then cover and cook 5 minutes.
How to Make Cheese Sauce:
* In a large mixing bowl, combine 16 oz Cottage Cheese, 15 oz Ricotta, 1 cup mozzarella, 1 egg, and 2 Tbsp parsley. Mix well.
How to Make Lasagna:
* Preheat oven to 375˚F. Bring a large pot of water to a boil. Add salt and 9 lasagna noodles. Cook until al dente according to package instructions.
* Spread 1/2 cup meat sauce in the bottom of a deep 9x13 casserole dish.
Add 3 noodles, spread on 1/3 of the meat sauce and sprinkle with 1 cup mozzarella cheese. Spoon on and spread the top with 1/2 of your cheese sauce.
Repeat until you have 3 layers of noodles:
* Add 3 noodles, 1/3 meat sauce, 1 cup mozzarella cheese, 1/2 cheese sauce
* Add 3 noodles, remaining 1/3 meat sauce, remaining 1 cup mozzarella.
* Poke 9-12 toothpicks over the surface of your lasagna (to keep the foil from sticking to the cheese). Cover with foil and bake at 375˚F for 45 minutes.
* Remove foil and broil for 3 to 5 minutes, or until cheese turns golden. Let lasagna rest 30 min before slicing.
Thank you for coming to my blog and enjoyed to try to make this food at home, good luck...
CLICK ==> Original recipe here -->
https://id.pinterest.com/pin/214343263502221487/
Cookpad
★★★★★ 1 Reviews: My BEST #Recipes >> Lasagna Recipe
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You’ll Need:
Ingredients for Lasagna
1 lb ground beef (15-20% fat content)
1 small onion finely diced
2 large garlic cloves minced
1/4 cup red wine (any kind), or beef broth
1 Tbsp olive oil
24 oz Marinara Sauce (3 cups)
1/2 tsp sea salt
1/4 tsp black pepper ground
1/4 tsp dried thyme
1/2 tsp granulated sugar
2 Tbsp parsley finely chopped
9 lasagna noodles cooked al dente
Ingredients for Cheese Sauce:
16 oz low-fat cottage cheese
15 oz reduced fat ricotta cheese
1 large egg
2 Tbsp parsley finely chopped, plus more to garnish
4 cups mozzarella cheese shredded, divided
How to Make:
How to Make Meat Sauce:
* Place a deep pan or dutch oven over medium/high heat and add 1 Tbsp olive oil, 1 lb ground beef and diced onion. Saute, breaking up the meat, for 5 minutes or until beef is no longer pink. Add pressed garlic and sauté another minute until fragrant.
* Add 1/4 cup wine and stir for 2 minutes or until wine is nearly evaporated. Add 3 cups marinara, 1/2 tsp salt, 1/4 tsp pepper, 1/4 tsp thyme, 1/2 tsp sugar, and 2 Tbsp parsley. Bring to a simmer then cover and cook 5 minutes.
How to Make Cheese Sauce:
* In a large mixing bowl, combine 16 oz Cottage Cheese, 15 oz Ricotta, 1 cup mozzarella, 1 egg, and 2 Tbsp parsley. Mix well.
How to Make Lasagna:
* Preheat oven to 375˚F. Bring a large pot of water to a boil. Add salt and 9 lasagna noodles. Cook until al dente according to package instructions.
* Spread 1/2 cup meat sauce in the bottom of a deep 9x13 casserole dish.
Add 3 noodles, spread on 1/3 of the meat sauce and sprinkle with 1 cup mozzarella cheese. Spoon on and spread the top with 1/2 of your cheese sauce.
Repeat until you have 3 layers of noodles:
* Add 3 noodles, 1/3 meat sauce, 1 cup mozzarella cheese, 1/2 cheese sauce
* Add 3 noodles, remaining 1/3 meat sauce, remaining 1 cup mozzarella.
* Poke 9-12 toothpicks over the surface of your lasagna (to keep the foil from sticking to the cheese). Cover with foil and bake at 375˚F for 45 minutes.
* Remove foil and broil for 3 to 5 minutes, or until cheese turns golden. Let lasagna rest 30 min before slicing.
Thank you for coming to my blog and enjoyed to try to make this food at home, good luck...
CLICK ==> Original recipe here -->
https://id.pinterest.com/pin/214343263502221487/
Cookpad
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