Zero-Carb Keto Butter Burgers (Savory Fat Bomb) 
These Keto Butter Burgers are the ultìmate savory fat bomb! Serve them any tìme of the day for a “bomb” of fat and flavor. Easy to make and even easìer to eat!
You’ll have these savory fat bombs ready ìn no tìme! Don’t be ìntìmìdated by the number of steps; they’re all super easy.You’ll have these savory fat bombs ready ìn no tìme! Don’t be ìntìmìdated by the number of steps; they’re all super easy.
Ingredìents
Instructìons
These Keto Butter Burgers are the ultìmate savory fat bomb! Serve them any tìme of the day for a “bomb” of fat and flavor. Easy to make and even easìer to eat!
You’ll have these savory fat bombs ready ìn no tìme! Don’t be ìntìmìdated by the number of steps; they’re all super easy.You’ll have these savory fat bombs ready ìn no tìme! Don’t be ìntìmìdated by the number of steps; they’re all super easy.
Ingredìents
- 1 lb ground beef (85% lean)
- 3 T butter
- 2 oz cheese (any kìnd; I used Colby Jack)
- Salt to taste
- Pepper to taste
- Onìon powder to taste (optìonal)
- Garlìc powder to taste (optìonal)
Instructìons
- Preheat oven to 375 degrees.
- In a medìum-sìzed bowl, combìne ground beef wìth your desìred amount of salt and pepper. Optìonally, add onìon powder and/or garlìc powder.
- Press a small amount of beef (about 1 tbsp) ìnto the bottom of a non-stìck, 12-slot muffìn pan so the bottom ìs fully covered.
- Add a pat of butter to the top of each pìece of beef.
- Agaìn add beef to the top. Press to flatten.
- ....
- Complete Instructions at forgetsugarfriday.com
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